Grilled cheese sandwiches are a classic comfort food that’s hard to beat, but you know what takes them to the next level? Creative sauces and spreads! Whether you’re a traditionalist or an adventurous eater, there’s a sauce or spread out there that’ll make your grilled cheese experience even more delightful. Let’s dive into some mouthwatering options of sauces and spreads that will make your grilled cheese sandwiches truly unforgettable!
Tomato Soup:
Nothing beats the classic pairing of grilled cheese and tomato soup. It’s like they were made for each other! Imagine the gooey cheese melding with the tangy sweetness of the tomato soup. It’s a match made in comfort food heaven.
Making a quick and delicious tomato soup to dip your grilled cheese in is easier than you might think. Start by sautéing chopped onions and garlic in a pot until softened. Add canned crushed tomatoes, vegetable or chicken broth, a pinch of sugar, salt, and pepper to taste. Let it simmer for about 20-30 minutes to let the flavours meld together. You can also add a splash of cream for extra richness if desired.
Pesto Paradise:
Pesto isn’t just a pasta companion; it’s a grilled cheese game-changer! Spread a generous layer of basil pesto on one slice of bread, then stack on your favourite cheeses before grilling. The aromatic basil, garlic, and nuttiness of the pesto take your sandwich to the next level.
Homemade pesto is simple and flavorful. In a food processor, combine fresh basil leaves, pine nuts (or walnuts), garlic, Parmesan cheese, and a drizzle of olive oil. Pulse until the mixture forms a thick paste, then season with salt and pepper to taste. Adjust the consistency with more olive oil if needed. Your pesto is ready to spread on your grilled cheese!
Sweet & Spicy Sriracha Mayo:
For those who crave a kick of heat with a hint of sweetness, sriracha mayo is the answer. Mix sriracha sauce into creamy mayo to your preferred spice level, then spread it on both slices of bread before adding your cheese. The creamy heat of the sriracha mayo will dance on your palate.
Whisk together mayonnaise and sriracha sauce in a bowl, adjusting the ratio to your preferred level of spiciness. You can also add a squeeze of lime juice or a dash of honey for extra flavour complexity. Adjust the seasoning with salt and pepper as needed. Spread this zesty mayo onto your bread before grilling for a fiery kick.
Fig Jam & Balsamic Glaze Sensation:
Elevate your grilled cheese with a touch of sophistication. Spread a layer of fig jam on one slice of bread and drizzle balsamic glaze on the other before adding your cheese. The combination of sweet figs and tangy balsamic creates a symphony of flavours that’s both luxurious and comforting.
To make fig jam, combine fresh or dried figs, sugar, lemon juice, and a splash of water in a saucepan. Cook over medium heat until the figs soften and break down, stirring occasionally to prevent sticking. Once thickened, remove from heat and let it cool. For the balsamic glaze, simply simmer balsamic vinegar in a small saucepan over low heat until it reduces and thickens to a syrupy consistency.
Tangy Thai Peanut Sauce Delight:
Transport your taste buds to the streets of Thailand with this exotic twist. Spread a layer of creamy peanut sauce on one slice of bread, then pile on your favourite cheese and sliced veggies before grilling. The creamy peanut sauce adds a rich, nutty flavour with a hint of sweetness and spice.
Whisk together creamy peanut butter, soy sauce, lime juice, brown sugar, minced garlic, grated ginger, and a splash of water in a saucepan over low heat. Cook until the sauce is smooth and slightly thickened, then adjust the seasoning to your taste preferences. For an extra kick, add a pinch of red pepper flakes or a dollop of sriracha.
Chipotle Aioli
If you’re a fan of spicy flavours, chipotle aioli is the perfect sauce to kick up your grilled cheese sandwich. The smoky and spicy chipotle peppers blended with creamy aioli create a harmonious balance of heat and creaminess. Slather this zesty sauce on your bread slices and pair it with a melting cheese like cheddar or pepper jack. The result? A fiery and flavorful grilled cheese that will leave your taste buds tingling.
Made by blending chipotle peppers in adobo sauce with mayonnaise, garlic, lime juice, and a touch of salt, this zesty condiment creates a harmonious balance of smoky heat and creamy richness. Simply spread it generously on your bread slices before assembling your grilled cheese, and pair it with your favourite melting cheese for a flavour-packed sandwich that will tantalise your taste buds.
Mango Chutney Marvel:
Take your grilled cheese on a tropical vacation with mango chutney. Spread a generous layer of mango chutney on one slice of bread, then top it with your favourite cheese and sliced ham or turkey before grilling. The sweet and tangy mango chutney pairs beautifully with the savoury cheese and meat, creating a flavour explosion in every bite.
To make mango chutney, combine diced mangoes, diced onions, vinegar, sugar, ginger, garlic, and spices like mustard seeds, cumin seeds, and cinnamon in a saucepan. Simmer over medium heat until the mixture thickens and the flavours meld together, stirring occasionally. Let it cool before using it as a spread for your grilled cheese.
Get Creative with Sauces and Spreads for Grilled Cheese Sandwich:
So, the next time you’re craving a grilled cheese sandwich, don’t settle for the ordinary. Get creative with these sauces and spreads and take your sandwich to new heights of deliciousness. With these creative sauces and spreads, your grilled cheese sandwiches will never be boring again!
